Whole Grain Barbecue Pizza

Posted by: EatFree

>> Non-Vegetarian

This pizza uses the same dough used in this bread recipe which I teach at my cooking classes nyc.  The pizza dough has sesame and flax seeds for added nutrition.  Take out the chicken if you are veg. and replace with other veggies.  Also make sure to choose a barbecue sauce that is naturally sweetened.


  • Pizza dough
  • 3/4 cup barbecue sauce
  • 1 cup shredded chicken breast, poached
  • 1.5 cups mozzarella cheese
  • 1/2 large red onion, sliced


  1. Preheat oven to 550 degrees Fahrenheit (highest setting).  Flatten pizza dough into large (approx. 16 inch) pizza pan.  Use your fingers to gently stretch out dough onto pan.
  2. Top with sauce, then chicken, cheese, and onion.  Bake for 10 to 12 minutes or until cheese is bubbly and crust is crispy, golden brown.  Slice and enjoy!
This entry was posted on Sunday, July 29th, 2012 at 5:34 pm and is filed under Non-Vegetarian. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

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